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RESULTS OF EVALUATING THE ROLE OF MACRONUTRIENTS IN THE PHYSICAL DEVELOPMENT OF A YOUNG ORGANISM

Macronutrient, protein, fat, carbohydrate, hemoglobin, cholesterol, total protein, albumin, glucose, correlation, Pearson correlation.

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The article presents the results of the study on the effect of the deficiency of macronutrients in food on the height and weight of a
group of three-year-old children. According to the research, macronutrients have a linear correlation with biochemical indicators
in the blood. In the research it can be seen the fact that the deficiency of protein, fat and carbohydrates in the food has led to a
decrease in blood biochemical indicators, especially proteins. Consequently, this affected normal metabolism and caused height
and weight to deviate from normal limits.