Tabiiy fanlar

DETERMINATION OF THE AMOUNT OF FLAVONOIDS

Flavonoids, quercetin, rutin, dihydroquercetin, luteonin, liquid chromatography, diabetes.

Authors

  • Ibrohimjon ASQAROV Andijon davlat universiteti professori, O‘zbekistonda xizmat ko‘rsatgan ixtirochi, O‘zbekiston TABOBAT Akademiyasi raisi, Uzbekistan
  • Go‘yoxon MO‘MINOVA Andijon davlat tibbiyot instituti dotsenti, PhD, Uzbekistan

The article presents the determination of flavonoids in the dalchoi using the method of liquid chromatography and its results. The
effect of the found flavonoids on chemical processes in the body was studied analytically.