ВЛИЯНИЕ ОРГАНИЧЕСКИХ УДОБРЕНИЙ НА РОСТ И РАЗВИТИЕ LALLEMANTIA ROYLEANA (LAMIACEAE)
Загрузки
В данной статье изучено влияние вида и количества органических удобрений на рост и развитие лекарственного, пищевого и эфиромасличного растения Маллачой. При этом представлены краткие сведения о периодах онтогенеза. В экспериментах использовали навоз крупного рогатого скота (КРС), овец и куриный помет. Высота растения была самой высокой в вариантах с 3 кг/1 м2 навоза КРС, 1,5 кг/1 м2 овечьего навоза и 1 кг/1 м2 куриного помета. Высота растений наименьшая в вариантах с 2,5 кг/1 м2 навоза КРС, 2,5 кг/1 м2 навоза овец и 0,5 кг/1 м2 куриного помета.
Aziza PO‘LATOVA, & Trobjon MAXKAMOV. (2024). ВЛИЯНИЕ ОРГАНИЧЕСКИХ УДОБРЕНИЙ НА РОСТ И РАЗВИТИЕ LALLEMANTIA ROYLEANA (LAMIACEAE). «ВЕСТНИК НУУз», 3(3.1), 100–105. https://doi.org/10.69617/nuuz.v3i3.1.1732
1. Ishimine Y., Hossain M.A., Murayana S. Optimal planting depth for turmeric (Curcuma longa L.) cultivation in dark red soil in Okinawa Island, Southern Japan. Plant Prod. Sci. 2003. 6 (1). – Р. 83-89.
2. Randhawa G.G., Mahey R.K., Gill S.R.S., Sidhu B.S. Performance of turmeric (Curcuma longa L.) under different dates and methods of sowing // J. Res. 1984. V. 21 (4). – P. 489-495.
3. Zheljazkov, V.D. and P.R. Warman, 2004. Source-Separated Municipal Solid Waste Compost Application to Swiss Chard and Basil. J. Environ. Qual., 33: 542–52.
4. Adholeya, A. and A. Prakash, 2004. Effect of different organic manures/composts on the herbage and essential oil yield of Cymbopogon winterianus and their influence on the native AM population in a marginal alfisol. Bioresour Technol. Tanu., 92: 311–9.
5. Akram, H. M., Ali, A., Sattar, A., Rehman, H. S. U., & Bibi, A. (2013). Impact of water deficit stress on various physiological and agronomic traits of three basmati rice (Oryza sativa L.) cultivars. J Anim Plant Sci, 23(5), 1415-1423.
6. Sairam, R. K., & Srivastava, G. C. (2001). Water stress tolerance of wheat (Triticum aestivum L.): variations in hydrogen peroxide accumulation and antioxidant activity in tolerant and susceptible genotypes. Journal of Agronomy and Crop Science, 186(1), 63-70.
7. Farhadi N. Structural elucidation of a water-soluble polysaccharide isolated from Balangu shirazi (Lallemantia royleana) seeds //Food Hydrocolloids. – 2017. – Т. 72. – С. 263-270.
8. Saleem A. et al. Therapeutic Role of Lallemantia royleana (Balangu Seeds) and Its Pharmacological Properties: An Overview //Sch Bull. – 2022. – Т. 8. – №. 9. – С. 283-287.
9. Al-Snafi A. E. Pharmacological and Therapeutic effects of Lallemantia royleana-A review //IOSR Journal of Pharmacy. – 2019. – Т. 9. – №. 6. – С. 43-50.
10. Aziza P. R., Maxkamov T. Lallemantia royleana (Benth.) Benth. o‘simligining urug‘ unuvchanligi va sifat ko‘rsatgichlari // Journal of Experimental Studies. – 2023. – Т. 1. – №. 8. – С. 21-28.
11. Naghibi, F., Mosaddegh, M., Motamed, S. M., & Ghorbani, A. (2005). Labiatae family in folk medicine in Iran: from ethnobotany to pharmacology. Iranian journal of pharmaceutical research, 4(2), 63-79.
12. Zameni, A., Kashaninejad, M., Aalami, M., Salehi, F., & Shirvani, G. (2015). Rheological Properties, Texture and Color of Balangu (Lallemantia royleana) Seed Gum Affected by Different Temperatures. Iranian Journal of Biosystems Engineering, 46(2), 185-192.
13. Бейдеман И.Н. Методика изучения фенологии растений и растительных сообществ. – Новосибирск: Наука, 1974. – С. 154.
14. Доспехов Б.А. Методика полевого опыта (с основами статистической обработки результатов исследований). –5–е изд., доп. и перераб. – М.: Агропромиздат, 1985. – С. 351.
2. Randhawa G.G., Mahey R.K., Gill S.R.S., Sidhu B.S. Performance of turmeric (Curcuma longa L.) under different dates and methods of sowing // J. Res. 1984. V. 21 (4). – P. 489-495.
3. Zheljazkov, V.D. and P.R. Warman, 2004. Source-Separated Municipal Solid Waste Compost Application to Swiss Chard and Basil. J. Environ. Qual., 33: 542–52.
4. Adholeya, A. and A. Prakash, 2004. Effect of different organic manures/composts on the herbage and essential oil yield of Cymbopogon winterianus and their influence on the native AM population in a marginal alfisol. Bioresour Technol. Tanu., 92: 311–9.
5. Akram, H. M., Ali, A., Sattar, A., Rehman, H. S. U., & Bibi, A. (2013). Impact of water deficit stress on various physiological and agronomic traits of three basmati rice (Oryza sativa L.) cultivars. J Anim Plant Sci, 23(5), 1415-1423.
6. Sairam, R. K., & Srivastava, G. C. (2001). Water stress tolerance of wheat (Triticum aestivum L.): variations in hydrogen peroxide accumulation and antioxidant activity in tolerant and susceptible genotypes. Journal of Agronomy and Crop Science, 186(1), 63-70.
7. Farhadi N. Structural elucidation of a water-soluble polysaccharide isolated from Balangu shirazi (Lallemantia royleana) seeds //Food Hydrocolloids. – 2017. – Т. 72. – С. 263-270.
8. Saleem A. et al. Therapeutic Role of Lallemantia royleana (Balangu Seeds) and Its Pharmacological Properties: An Overview //Sch Bull. – 2022. – Т. 8. – №. 9. – С. 283-287.
9. Al-Snafi A. E. Pharmacological and Therapeutic effects of Lallemantia royleana-A review //IOSR Journal of Pharmacy. – 2019. – Т. 9. – №. 6. – С. 43-50.
10. Aziza P. R., Maxkamov T. Lallemantia royleana (Benth.) Benth. o‘simligining urug‘ unuvchanligi va sifat ko‘rsatgichlari // Journal of Experimental Studies. – 2023. – Т. 1. – №. 8. – С. 21-28.
11. Naghibi, F., Mosaddegh, M., Motamed, S. M., & Ghorbani, A. (2005). Labiatae family in folk medicine in Iran: from ethnobotany to pharmacology. Iranian journal of pharmaceutical research, 4(2), 63-79.
12. Zameni, A., Kashaninejad, M., Aalami, M., Salehi, F., & Shirvani, G. (2015). Rheological Properties, Texture and Color of Balangu (Lallemantia royleana) Seed Gum Affected by Different Temperatures. Iranian Journal of Biosystems Engineering, 46(2), 185-192.
13. Бейдеман И.Н. Методика изучения фенологии растений и растительных сообществ. – Новосибирск: Наука, 1974. – С. 154.
14. Доспехов Б.А. Методика полевого опыта (с основами статистической обработки результатов исследований). –5–е изд., доп. и перераб. – М.: Агропромиздат, 1985. – С. 351.
.jpg)
2.png)
