COMPARATIVE STUDY OF THE FATTY ACID COMPOSITION OF VARIOUS FATS AND OILS BY THE METHODS OF PHYSICO-CHEMICAL ANALYSIS
The purpose of the study is a comparative study of fatty acid compositions and physicochemical properties of fatty acids of
various fats and oils. The study of mainly qualitative and quantitative compositions of fatty acids in order to synthesize nonionic
surfactants based on them. The conditions for the complete hydrolysis of fats and oils have been studied. The main influencing
factors, temperature, solution environment, pH value, concentration, solution exposure time, reagents, etc. are indicated. and their
optimal values for the hydrolysis process.
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