CAPPARIS SPINOSA O‘SIMLIGINING ERKIN AMINOKISLOTALARI VA UGLEVODLARI
##submission.downloads##
Tadqiqot ishida, Janubiy Orolqum hududi tuzli stress sharoitiga moslashgan va Samarqand viloyati Zarafshon daryosi yon
atroflarida tarqalgan tikanli kavul - Capparis spinosa L. o‘simligi tarkibidagi erkin aminokislotalari va uglevodlari miqdori
solishtirib o‘rganildi hamda qiyosiy tahlil qilindi. Natijada C. spinosa o‘simligining Janubiy Orolqum hududi namunalari
tarkibidagi erkin aminokislotalardan sisten (1,92 mg/g), metionin (1,34 mg/g) va prolin (0,46 mg/g) ning miqdori yuqori ekanligi
aniqlanadi. Janubiy Orolqum hududi namunalari tarkibidagi uglevodlari miqdori glyukoza (0,45%), fruktoza (0,21%) va saharoza
(0,01%) ni tashlil etib Samarqand viloyati namunalari bilan solishtirganda umumiy uglevod miqdori bargida 3,6 marta ko‘pligi
aniqlandi.
1. Isagaliev M., Abakumov E., Turdaliev A., Obidov M., Khaydarov M., Musaev I., Abdukhakimova K. va Shermatov T.
“Capparis spinosa L. Cenopopulation and Biogeochemistry in South Uzbekistan” Plants 2022, 11, 1628.
https://doi.org/10.3390/plants11131628
2. Sherimbetov S.G “Orol dengizining suvi qurigan hududlardagi o‘simliklarning molekulyar-biologik va ekologik
hususiyatlari” doktorlik dissertasiyasi (2017) 236 bet.
3. Obidov M.V, Isagaliev M.T, Turdaliev A.T “Biogeochemistry Properties of Calcisols and Capparis Spinosa L” Annals of
R.S.C.B., ISSN:1583-6258, Vol. 25, Issue 1, 2021, P. 3227 – 3235
4. Ageel A.M, Parmar N.S, Mossa J.S, Al-Yahya M.A, Al-Said M.S, Tariq M. “Antiinflammatory activity of some Saudi
Arabian medicinal plants” - Agents Actions. 1986, Jan.,17(3-4), P. 383-384.
5. Rahnacard R, Razavi N (2017) “A review on the medical effects of Capparis spinosa L.” Adv Herb Med 3(1): P. 44–53
https:// doi. org/10. 1016/ s0176-1617(11) 80060-x
6. Yaniv Z., Dafni A., Friedman J., Palevitch D. “Plants used for the treatment of diabetes in Israel” - J. Ethnopharmacol.
1987, Mar-Apr., 19(2)
7. Кароматов И.Д. Простые лекарственные средства Бухара 2012.
8. Mansour R.B., Jilani I.B.,. Bouaziz M, Gargouri B.,.Elloumi N, Attia H., Gammar Z.G., Lassoued S. “Phenolic contents
and antioxidant activity of ethanolic extract of Capparis spinosa” Cytotechnology (2016) 68: P.135–142 doi
10.1007/s10616-014-9764-6
9. Lemhadri A, Mohamed E and Thierry S “Antihyperglycaemic and antiobesity effects of Capparis spinosa and
Chamaemelum nobile aqueous extracts in HFD mice, Am J Pharmacol Toxicol”. 2007;2: P. 106-110.
10. Botirov R.A, Valiev N. V, Juraev O.T, Sadikov A.Z va Sagdullaev. Sh.Sh “Technology of production of alkaloid
stahydrine from plants Capparis Spinoza L” Universum технические науки № 9 (78) сентябрь, 2020 г.
11. Jalolov I.J., Shermatova U.X. “Capparis Spinosa L. o‘simligining turli organlarida alkaloidlar, mikro va
makroelementlarning to‘planish dinamikasi” Science and innovation 2022 ISSN: 2181-3337 696-704 b.
https://doi.org/10.5281/zenodo.6534049
12. .Саноев А,. Саидова Г., Ботиров Р., Жўраев О. “Сapparis spinosa ўсимлиги хомашёси таркибидаги
полисахаридларни сифат ва миқдорий жиҳатдан аниқлаш” Agro Inform maxsus son [2] 2021 6-8 б.
13. Steven A., Cohen Daviel J. “Amino acid analysis utilizing fhenylisotiocyanata derivatives”.Analytic Biochemistry. 1988.
Vol. 17. № 1. P. 1-16.
14. Методы контроля. “Химические факторы. Руководство по методам контроля качества и безопасности
биологически активных добавок к пище” Руководство Р 4.1.1672-03. М.: Федеральный центр госсанэпиднадзора
Минздрава России, 2004
15. Massange-Sánchez J.A., Sánchez-Hernández C.V., Hernández-Herrera R.M. and Palmeros-Suárez P.A “The Biochemical
Mechanisms of Salt Tolerance in Plants” Plant Stress Physiology doi: 10.5772/intechopen.101048
Mulkiiyat (c) 2026 «O‘zMU XABARLARI»
Ushbu ish quyidagi litsenziya asosida ruxsatlangan Kreativ Commons Attribution-NonCommercial-ShareAlike 4.0 International litsenziyasi asosida bu ish ruxsatlangan..
.jpg)
.png)
