THE HISTORY OF THE CREATION OF BAKERY PRODUCTS AND ITS PLACE IN HUMAN CIVILIZATION
Abstract
This article will talk about the fact that the discovery of bread is a great discovery in the history of mankind, the history of the emergence of nonnig, respect for ancient values, international events against famine, a global problem on Earth. Also, mankind began to eat from the wild plant world in the stone ages. That is, the demand for wheat increased a person who knew that buggy was a much more nutritious feed. People of the Stone Age have spent a lot of time and hard work to separate wild-grown wheat from the spike.
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